Bakery Packaging That Starts With the Right Board
Every cake, slice, or dessert needs a base that does three things:
- Supports the weight
- Keeps food safe
- Looks clean and professional in display or delivery
If the board bends, warps, or looks cheap, the whole product suffers.
That’s why bakeries come to us for bakery packaging boards made to spec, not off-the-shelf compromises.
We manufacture boards including:
- Patisserie boards
- Cake boards
- Pizza boards
All produced in the UK, with bespoke options available.
Patisserie Boards for Cakes, Slices and Desserts
Patisserie boards are what your product actually sits on.
They matter more than most people realise.
We produce patisserie boards in bespoke sizes, thicknesses, and colours, so your cakes and slices sit properly, plate cleanly, and move safely through your logistics funnels.
Our patisserie boards are used for:
- Individual cake slices
- Entremets and mousse cakes
- Brownies, traybakes, and desserts
- Counter display and takeaway
You choose:
- Board size
- Board thickness
- Colour or finish
- Quantity, from short runs to volume
No forcing your product onto a board that’s “close enough”.
Cake Boards – Sheets and Die-Cut Discs
For whole cakes, structure and finish matter.
Our cake boards are made to handle weight, transport, and presentation without bending or marking.
We can manufacture:
- Cake board sheets
- Die-cut cake board discs
Available with fern-leaf embossed foil finishes, including:
- Silver
- Gold
- Green
- Blue
- Red
- Lilac
These are popular with celebration cake makers and high-end patisserie brands that want colour consistency and a premium look.
Thickness, diameter, and foil colour can all be tailored.
Pizza Boards for Bakery and Food Service
Pizza boards aren’t just for pizzerias.
They’re used across bakeries, food halls, and takeaway operations where strength and grease resistance matter.
We can produce pizza boards in:
- Die-cut rectangles
- Die-cut circles
Available in bespoke colours, thicknesses, and board grades, depending on how the product is served, displayed, or delivered.
They’re designed to:
- Hold heat
- Resist oil soak
- Stay rigid during service
Built for Bakers, Patisseries and Food Producers
We work with:
- Independent bakeries
- Patisseries
- Cake makers
- Dessert brands
- Food manufacturers
Some need standard runs.
Others need something very specific.
Either way, we’ll talk through the product, weight, usage, and finish, then recommend a board that actually works.
Why Bakeries Choose Our Bakery Packaging Boards
Most bakery wholesalers sell boards.
We make them.
That difference matters when you need:
- Consistent quality
- Custom sizing
- Reliable supply
- Boards that match your product, not the other way around
Our bakery packaging boards are:
- Manufactured in the UK
- Food-safe and suitable for direct contact
- Available in bespoke formats
- Supplied in wholesale or production volumes
If you’re tired of adjusting your bakes to fit standard boards, we fix that.
Speak to a Packaging Specialist
Tell us what you need, and our expert team will work with you to find the perfect solution. If it's made of cardboard then we are the people to speak to!
If you need bakery packaging boards that are made properly, sized correctly, and supplied reliably, talk to us.
We’ll help you spec the right patisserie board, cake board, or pizza board for your products.
Bakery packaging starts with the board, and we make boards that do the job right.
Bulk Ordering
For businesses large and small.
Eco-Aware Products
Recyclable, compostable, and food-safe.
Built to perform
Packaging that holds up and looks right.